all abOut TeA
Tea Tarik
Not just coffee and chocolate that could be mixed with milk into a delicious drink. Tea can also be mixed with milk, like a typical Malaysian beverage, tea pull. This special tea, milk must be of the type of sweetened condensed milk or condensed. In their home country, how to mix the tea and milk is very unique, is poured back and forth in two containers in a long distance (so impressed withdrawn, that's the origin of the name of this tea). This method produces foam so it is often equated with a cappucino. You can create your own. Brewed tea until thick (more than usual tea powder), mixed with sweetened condensed milk. Stir until well blended. Can be drunk hot or cold.
Right Time Tea Drinking
Tea should not be taken on an empty stomach. The content of caffeine in tea will create an empty stomach discomfort, especially for people who can not afford to caffeine. However, tea is also not good to drink after eating the main meal because tea will inhibit iron absorption. Therefore, tea is usually served in the morning or afternoon snack accompanied. When it is called tea-time.
Matcha Shake
Green tea is increasingly popular in Indonesia, especially types of matcha or green tea powder from Japan. Green tea powder can be purchased at supermarkets or specialty stores tea. In addition to drinks served as a warm, matcha green tea can also be made of other beverages such as shakes. The trick, boil 1 cup water and sugar to taste, let stand until warm and insert about three tablespoons of matcha tea. If it has cooled, mix with milk, vanilla ice cream, and enough ice cubes, puree with the blender. We suggest that time spent as well as material stored milk could not stand long.
Tea Benefits
The content of substances in tea help to increase the number of white blood cells to fight infections well. Green tea, for example, can prevent the flu. Meanwhile, leaf tea may strengthen teeth, fight bacteria in the mouth, preventing formation of dental plaque, and prevent osteoporosis.
How to pour boiling water into tea
How to brew good tea is by first boiling water (not a boil a second time or third time) to produce a strong flavor of the tea leaves. And powdered tea or tea bags can not be longer than five minutes of brewing. After that lift or strain. Because more than it would be out tannin substance that makes tea more bitter
Not just coffee and chocolate that could be mixed with milk into a delicious drink. Tea can also be mixed with milk, like a typical Malaysian beverage, tea pull. This special tea, milk must be of the type of sweetened condensed milk or condensed. In their home country, how to mix the tea and milk is very unique, is poured back and forth in two containers in a long distance (so impressed withdrawn, that's the origin of the name of this tea). This method produces foam so it is often equated with a cappucino. You can create your own. Brewed tea until thick (more than usual tea powder), mixed with sweetened condensed milk. Stir until well blended. Can be drunk hot or cold.
Right Time Tea Drinking
Tea should not be taken on an empty stomach. The content of caffeine in tea will create an empty stomach discomfort, especially for people who can not afford to caffeine. However, tea is also not good to drink after eating the main meal because tea will inhibit iron absorption. Therefore, tea is usually served in the morning or afternoon snack accompanied. When it is called tea-time.
Matcha Shake
Green tea is increasingly popular in Indonesia, especially types of matcha or green tea powder from Japan. Green tea powder can be purchased at supermarkets or specialty stores tea. In addition to drinks served as a warm, matcha green tea can also be made of other beverages such as shakes. The trick, boil 1 cup water and sugar to taste, let stand until warm and insert about three tablespoons of matcha tea. If it has cooled, mix with milk, vanilla ice cream, and enough ice cubes, puree with the blender. We suggest that time spent as well as material stored milk could not stand long.
Tea Benefits
The content of substances in tea help to increase the number of white blood cells to fight infections well. Green tea, for example, can prevent the flu. Meanwhile, leaf tea may strengthen teeth, fight bacteria in the mouth, preventing formation of dental plaque, and prevent osteoporosis.
How to pour boiling water into tea
How to brew good tea is by first boiling water (not a boil a second time or third time) to produce a strong flavor of the tea leaves. And powdered tea or tea bags can not be longer than five minutes of brewing. After that lift or strain. Because more than it would be out tannin substance that makes tea more bitter
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